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MENU: Le Voyage Specialty Restaurant on Celeb Past

Celeb Cruises’ Edge-class ships are extraordinarily comparable in most methods. First got here the category’ namesake ship Celeb Edge, then Celeb Apex and Celeb Past. The cruise line amped up its recreation a bit with Past, together with a brand-new specialty restaurant: Le Voyage by acclaimed chef and Celeb’s Culinary Ambassador Daniel Boulud. The intimate, upscale venue options heat lighting, mushy tones, and a globally-inspired menu.

For a three-course meal at Le Voyage — one appetizer, one entrée, and one dessert — it prices $75 per particular person.

Le Voyage Menu on Celeb Past


  • Vadouvan Roasted Cauliflower: Lentil ragout, cilantro pondicherry lime pickles
  • Alaskan King Crab Salad: Avocado, radish, mango ginger-lime French dressing
  • Tuna Crudo Riviera: Fennel, black olive socca, arugula tonnato sauce
  • Roasted Beet and Carrot Salad: Grilled kale, farro, tahini dressing
  • Vidalia Onion Tart: Endive, apple, taleggio sabayon
  • Tartare de Boeuf à la Tunisienne: Harissa, cucumber, tuile, peppermint labneh
  • Tamarind and Peanut-Crusted Prawns: Papaya slaw, inexperienced Thai curry


  • Loup de Mer au Ras El Hanout: Heirloom carrots, saffron Israeli cous-cous, preserved lemon
  • Brazilian Moqueca: Corvina, carabinero shrimp, squid candy pepper, coconut broth, cashew rice
  • Risotto au Homard: Lobster, zucchini, cherry tomato confit sauce Américaine
  • Poulet aux Morilles: Pommes dauphine, asparagus, morels Madeira cream
  • 5-Spice Duck Pithivier: Bok Choy, shiitake, candy and bitter sauce
  • Lamb Chop à la Grècque: Candy and bitter eggplant pistachio-pepper pesto, tzatziki
  • Grilled Rubia Gallega Filet Mignon: Black truffle sauce, salsify, hazelnuts Saint-Nectaire potatoes Mille-Feuille
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  • Mille-Feuille “Martinique:” Pineapple, kumquat confit, ardour fruit curd
  • Raspberry and Lime Paviova: Vegan meringue, raspberry sorbet
  • Riz au Lait: Rice pudding, Sicilian pistachio caramelized peaches
  • Sauerkirsche Black Forest: Bitter cherry gelée, chocolate crémeux
  • Café-Cardamom: Ethiopian espresso ice cream, chocolate financier, chocolate foam


  • Single Espresso — $3
  • Double Espresso — $4
  • Macchiato — $3
  • Cappuccino — $5
  • Latte — $5
  • Americano — $5
  • Mocha — $5
  • White Chocolate Mocha — $5
  • Caramel Macchiato — $5

Late Harvest & Fortified Wines By The Glass

  • Barton & Guestier, Sauternes 2007 (750ml) — $9
  • Oremus, Furmit, Tokaj — $13
  • Inniskillin, Vidal, Icewine — $32

Word: This Le Voyage menu is just an instance, and is topic to vary at any time.

READ NEXT: Celeb Past Journey Report, Day 1: Extra is Extra

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The submit MENU: Le Voyage Specialty Restaurant on Celeb Past appeared first on Cruise Radio – Day by day Updates On The Cruise Trade.

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