Unknown gems within the Dominican Republic: Bernardo’s suggestions
When requested the place particularly he hopes to develop Discova’s product portfolio within the Dominican Republic, Bernardo has a number of high priorities.
“We love what we provide proper now, however we need to present one thing totally different, not the same old experiences, the boat events, Saona Island, spa getaways…one thing centered extra on sustainability and native tradition, on visiting nationwide parks and our fishing cities and attending to know the day-to-day lives of locals outdoors of the nation’s resorts.
We’ve simply signed a brand new provider expertise for a novel cooking class, the place clients will get to learn to make Dominican dishes with knowledgeable chef. What makes this class particular is that clients will learn to make Dominican recipes from numerous areas within the nation, but additionally from conventional Taino roots. They’ll make Dominican sancocho soup or Caribbean lobster, for instance. We’ve included this class into our first multi-day itinerary this month, and we hope that the travellers will adore it.”